Eskimo 3 Extra Strength 50 Capsules contains omega 3 fatty acids that have been given a lot of research to discover the role it plays in supporting various systems in your body.
Solgar Garlic Oil 100 Softgels (Reduced Odour)0 out of 5(0)
Solgar Garlic Oil 100 Softgels (Reduced Odour) contain garlic oil concentrate equivalent to 500 mg of fresh garlic cloves. Garlic is part of the onion/allium family and one of the oldest and most used ingredients in the world. This culinary herb has been used for several thousands of years with a history of several thousand years of human consumption and use.
It was known to ancient Egyptians and has been used both as a food flavoring and as traditional medicine. It is traditionally used in Ayurvedic and Chinese medicine for its antifungal, antibacterial and antiviral qualitiesSKU: pepp359
Solgar Super Concentrated Isoflavones: 60 Tablets0 out of 5(0)
Solgar Super Concentrated Isoflavones: 60 Tablets contain isoflavone extract from soy germ.
Isoflavones are molecules and are produced by plants in the legume or bean family. Foods high in isoflavones are soy, chickpeas, alfalfa and fava beans. The three main isoflavones are daidzein, genistein, and glycitein.SKU: pepp353
CoQ10, Solgar, Supplements
Solgar Vegetarian CoQ-10 60 mg Vegetable 60 Capsules0 out of 5(0)
Solgar Vegetarian CoQ-10 60 mg Vegetable 60 Capsules contain KanekaQ10, a patented form of CoQ10 fermented from yeast and bio-identical to the CoQ10 which is produced by the body.
CoQ10 exists in two chemical forms – oxidized (ubiquinone) and reduced (ubiquinol). Once it’s oxidized, CoQ10 (ubiquinone) is then used by the body where it transforms and becomes ubiquinol. Reduced CoQ10 (ubiquinol) behaves in the same way, turning into ubiquinone when it carries out its role in the body. As we age, our bodies produce less and less CoQ-10.SKU: pepp349
Solgar Acai Extract – 60 Softgels0 out of 5(0)
Solgar Acai Extract – 60 Softgels food supplements range consists of concentrated foods and botanical extracts to provide dietary nutritional value when taken in combination with food. The majority of the products are available in the same forms as they occur in nature.
Acai berries are native to Central and South America, especially in Brazil where they grow in abundance in the Amazonian rain forest. These small, purple berries have been used by Brazilian and Amazonian people for hundreds of years. They grow on a tropical, tall palm tree in small clusters of berries.SKU: pepp357